IN-HOUSE PRODUCT DEVELOPMENT

Hesburger actively follows food and consumption trends and takes them into account in its product development. Product ideas from customers are also welcome.

  • The standard range of Hesburger products includes hamburgers, tortilla products, salads, and a wide range of finger food, sauces, and desserts, as well as hot and cold drinks.
  • Hesburger’s timeless classic throughout the decades has been the Double Burger. It was born in the early 1970s long before the first restaurant called Hesburger.
  • Hesburger’s in-house assortment of mayonnaise adds flavour to hamburgers and tortilla products alike.

Principles of Product Development

  • The starting point of product development is always delicious taste.
  • We select only raw ingredients of the highest and most consistent quality.
  • We do not use meat imported from outside Europe or meat from cattle fattened through the use of antibiotics. 
  • We regularly audit our suppliers.
  • We require suppliers to provide comprehensive product information on the raw materials and ingredients.
  • We are committed to Half Meat-Free by 2030. Follow our progress here: Current share of meat-free products

“Plant-based options are always a welcome addition to the menu.”

—From the stakeholder survey